Ravioli Brasato
Braised meat is a speciality from Piedmont and now a filling for our fresh pasta: tender roast meat slowly braised with red wine and delicious vegetables
- 3 MINUTES COOKING TIME
- 2 SERVINGS
- 267 CALORIES PER SERVING
- With natural aromas only
- Without preservatives in the recipe
- Without hydrogenated fats
- 100% natural ingredients
INGREDIENTES
Filling 58%: beef meat 14%, pork 14%, ricotta cheese (from milk), sunflower oil, carrots 7%, mozzarella cheese (from milk), cream (from milk), vegetable fibres (corn and potato), breadcrumbs (soft wheat flour, water, salt, yeast), red wine, whey powder (from milk), natural flavourings, rice flour, onion 1,4%, tomato concentrate, starches (from corn and potato), butter (from milk), salt, garlic, honey, olive oil, rosemary, celery 0,1%, porcini mushroom powder (Boletus edulis and its group), black pepper.
Pasta 42%: soft wheat flour, eggs 30%, durum wheat semolina.ALLERGENS: see ingredients in bold.
May contain nuts, fish, crustaceans, molluscs, mustard, soybeans ALLERGENS: see ingredients in bold.
May contain nuts, fish, crustaceans, molluscs, mustard, soybeans
NUTRITIONAL VALUE FOR 100g
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Energy value1119 kJ
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Fat12gSaturates3.7g
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Carbohydrate27gSugars4.2g
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Protein11g
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Salt1g
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Fibers3.6g