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Ravioli con Gorgonzola DOP
Tradizionali

Ravioli con Gorgonzola DOP

Generous stuffed pasta with a creamy Gorgonzola heart for a unique taste

  • 3 MINUTES COOKING TIME
  • 2 SERVINGS
  • 247 CALORIES PER SERVING
product details
  • With natural aromas only 
  • Without preservatives in the recipe 
  • Without hydrogenated fats
  • 100% natural ingredients
     

INGREDIENTES

Filling 58%: ricotta cheese (from milk), PDO* Gorgonzola cheese * 22% (from milk), cream (from milk), mascarpone cheese (from milk), vegetable fibres (chicory and wheat), whey powder (from milk), P.D.O. Parmigiano Reggiano cheese (from milk)*, breadcrumbs (soft wheat flour, water, salt, yeast), sunflower oil, salt, natural flavourings. 
Pasta 42%: soft wheat flour, eggs 30%, durum wheat semolina. 
*PDO: Protected Designation of Origin. 
ALLERGENS: see ingredients in bold. 
May contain nuts, fish, crustaceans, molluscs, mustard, soybeans, celery.

NUTRITIONAL VALUE FOR 100g

  • Energy value
    1034 kJ
  • Fat
    9.1g
    Saturates
    3g
  • Carbohydrate
    28g
    Sugars
    3.6g
  • Protein
    11g
  • Salt
    0.63g
  • Fibers
    3g