Tradizionali
Ravioli Ricotta & Spinaci
From the first bite, you will recognize the consistency and aroma of fresh spinach leaves, as well as the sweetness of the ricotta. A perfect harmony.
- 3 MINUTES COOKING TIME
- 2 SERVINGS
- 239 CALORIES PER SERVING
- Recipe without preservatives
- With natural aromas only
- Without taste enhancer
- 100% natural ingredients
INGREDIENTS
Filling 58%: ricotta cheese (from milk) 40%, spinach 15%, mascarpone cheese (from milk), whey powder (from milk), cream (from milk), P.D.O. Parmigiano Reggiano cheese (from milk)*, breadcrumbs (soft wheat flour, water, salt, yeast), sunflower oil, salt, natural flavourings, wheat fibre, garlic.
Pasta 42%: soft wheat flour, eggs 30%, durum wheat semolina.
*PDO: Protected Designation of Origin.
ALLERGENS: see ingredients in bold.
May contain nuts, fish, crustaceans, molluscs, mustard, soybeans, celery.
NUTRITIONAL VALUE FOR 100g
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Energy value1001 kJ
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Fat9.9gSaturates4.8g
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Carbohydrate26gSugars5.9g
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Protein9.2g
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Salt1g
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Fibers4.9g