Ravioli Salmone affumicato & Mascarpone
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Ravioli Salmone affumicato & Mascarpone

With its pink flesh smoked with beech wood, salmon is at the heart of this new creamy mascarpone creation, for an unrivaled flavor!

  • 3 MINUTES COOKING TIME
  • 2 SERVINGS
  • 272 CALORIES PER SERVING
  • With natural aromas only 
  • Without preservatives in the recipe 
  • Without hydrogenated fats
  • 100% natural ingredients

INGREDIENTES

Filling 58%: smoked salmon 23% [Salmon (Salmo salar (fish), salt], ricotta cheese  (from milk), mascarpone cheese (from milk) 19%, sour cream (from milk), vegetable fibres (chicory and wheat), breadcrumbs (soft wheat flour, water, salt, yeast), sunflower oil, whey powder (from milk), butter (from milk), grated cheese (from milk), salt, dill, red pepper. 
Pasta 42%: soft wheat flour, eggs 30%, durum wheat semolina.
ALLERGENS: see ingredients in bold. 
May contain nuts, crustaceans, molluscs, mustard, soybeans, celery

NUTRITIONAL VALUE FOR 100g

  • Energy value
    1138 kJ
  • Fat
    13g
    Saturates
    5.8g
  • Carbohydrate
    26g
    Sugars
    4.3g
  • Protein
    10g
  • Salt
    1.1g
  • Fibers
    5.6g