Gnocchi
Spinach and mozzarella Gnocchi
Giovanni Rana’s Gnocchi are so good thanks to a thoughtful making process that preserves and respects the taste, texture and fragrance of its natural ingredients.
A spinach and mozzarella heart that everybody will love!
- 5 MINUTES COOKING TIME
- 2 SERVINGS
- 221 CALORIES PER SERVING
- No palm oils
- No glutamate
INGREDIENTES
Potato puree 42% (water, potato flakes), soft wheat flour, potato starch, spinach 6.5%, whey powder (from milk), ricotta (whey, milk, salt), corn starch, rice flour, mozzarella cheese 3.5%, mascarpone cheese, vegetable fibers, salt, sunflower oil, breadcrumbs (soft wheat flour, water, salt, yeast), durum wheat semolina, natural flavourings (contain milk), garlic, turmeric.
NUTRITIONAL INFORMATION per 100g
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Energy value932 kJ / 221 kcal
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Fat4.5gSaturates1.7g
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Carbohydrate40gSugars5.4g
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Protein4.3g
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Salt1.7g